Chocolate Peanut Butter Chunk Cookies

I don’t know about you, but chocolate is truly my love language. Add Peanut Butter and that’s truly all I need to be happy. These cookies are so simple and take 20 minutes to make! They have less than 10 ingredients TOTAL.

I love to make these on a Sunday and store in my fridge to munch on all week long. Trust me when I say they will go FAST! THEY ARE THAT GOOD!

As always, I would love to hear your thoughts and see your photos if you try this recipe! 

XO, Tati

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Chocolate Peanut Butter Chunk Cookies

INGREDIENTS:

1 cups of almond flour

1/4 cup of cacao powder

2 tbsp. of powdered peanut butter

1 egg

1/4 cup of maple syrup

1 tbsp. of melted coconut oil

1/2 cup of chocolate chips

DIRECTIONS:

1. Preheat the oven to 350.

2. Mix the dry ingredients in one bowl (almond flour, cacao powder and powdered peanut butter).

3. Mix the wet ingredients in a separate bowl (Egg, maple syrup and melted coconut oil).

4. Add the wet ingredients to the dry ingredients and mix to combine.

5. Mix in the chocolate chips.

6. Roll into balls and then flatten with your hand. Place on a parchment paper-lined cookie sheet.

7. Bake for 10 minutes.

8. ENJOY!